The Tiramisu Cart NIBook the cart ↗

Weddings + events / NI + Ireland

Tiramisu fora good time.

Homemade tiramisu, cut fresh from the cart while everyone else tries to decide which flavour they’re having.

Book the cart
A newly married couple being handed fresh tiramisu from the cart
Sliced fresh, served by handMade in Northern Ireland

01 / The cart

Dessert should be a moment.

A cart, a wooden countertop and six long trays. Guests wander over, get talked through the flavours, pick one and watch a generous slice come out of the tray. Sauce on top if they want it.

Nothing sitting out going soft. Nobody serving themselves. The tiramisu is made by Shannon, and the people who made it are the ones handing it over.

The white Tiramisu Cart set up outside
One cart. Up to three flavours. Made for a crowd.
A generous slice of tiramisu being lifted from the tray and served
Cut fresh / finished to order

03 / How it works

Easy does it.

  1. 01

    Send the date

    Your date, venue and a rough guest count is plenty to start. Flavours and timings can wait.

  2. 02

    Pick your moment

    Straight after the ceremony, through drinks, instead of cake or later in the evening.

  3. 03

    We roll up

    We arrive, set up and host the cart. You point your guests our way and we clear down after.

A newly married couple sharing tiramisu together

Instead of cake, beside a smaller cake,
or simply because the day is long.

Good people.
Great tiramisu.

04 / Out in the wild

No bad angles.

Follow @thetiramisucartni
A server holding a fresh slice of tiramisu at the cart
A slice of tiramisu finished with a sauce of the guest’s choice
A slice of tiramisu on a sunlit café table

Now taking bookings

Want the cart?

Send your date, venue and rough guest count. You’ll get a quote with a few portion options, and a £60 booking fee holds the date. Final flavours, numbers and timings get sorted much closer to the day.

Check your date Up to 240 guests / travel within 40 miles of Belfast included